Air Fried Ranch Panko Chicken Tenders
Ingredients:
Chicken tenders
Ranch dressing
Panko (japanese breadcrumbs)
Avocado oil spray
Instructions:
1) Defrost the desired amount of chicken tenderloins.
2) Toss chicken in ranch dressing.
3) Pour panko into a pan.
4) Roll ranch coated chicken in panko.
5) Arrange panko rolled chicken into air fryer pan, making sure not to overlap for even cooking.
6) Cook at 400 degrees for 20 minutes.
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