This was an experiment to use vegetables in place of pasta. For that, I took a zucchini, cut the ends off and ran it through a spiralizer. I made a mistake with miscounting the egg yolks and used processed cheese instead of fresh. It came out okay, but would've probably been better if I counted correctly and used freshly grated parmesan cheese. I intend to try this again with those corrections.
Here is the link to the original recipe. https://www.bonappetit.com/recipe/simple-carbonara